Recipe Round-Up: 5 Naturally Green St. Patrick’s Day Recipes

green foods

St. Patrick’s Day is all about green food. But how a green food gets its color is key. Naturally green foods are rich in nutrients and thus something we should all be eating more of, but artificially-colored green foods? Not so much. Artificial food coloring is derived from petroleum, and has been shown to increase […]

Fluffy Greek Yogurt Pancakes

greek yogurt pancakes

I love all kinds of pancakes. Blueberry. Banana. Chocolate chip. Lemon Ricotta. Corn. Multi-grain. And the list goes on. But sometimes, I just want plain, fluffy pancakes. The kind you’d order at a diner (only a little healthier). Last weekend both Lucy and I were craving something special for breakfast, so I whipped up this […]

Blueberry Muffins with Kefir

healthy blueberry muffins

As much as I love fall produce, sometimes I feel nostalgic for the melons & berries of summertime. Which is how these muffins came to be. I made them the other day when I was craving a break from pumpkins, squashes and apples. These healthy blueberry muffins are a little different from regular recipes because […]

Vegan Pumpkin Bread

vegan pumpkin bread

I’m not vegan, but do I like experimenting with new ways to make classic recipes. So when Maggy from Three Many Cooks (a self-proclaimed “Vague-an”) recently told me about her vegan pumpkin bread and how much she loved it, I decided to give it a whirl and WOW! – was I impressed. It’s not just vegan; […]

The Best Pumpkin Muffins & Fall Brunch Ideas

healthy pumpkin muffins

On chilly weekend mornings I often wake up craving pumpkin bread or muffins. There’s something so warming about pumpkin in baked goods, and they’re pretty quick to make up. One recent Sunday I came up with these (recipe is on the Kitchen Aid blog along with my Easy Fall Brunch ideas). They were the best […]

Heirloom Tomato Bruschetta

bruschetta

Bruschetta just means grilled bread that’s been rubbed with garlic, drizzled with olive oil and sprinkled with salt & pepper. Simple, right? Then you can add any combination of toppings, from cured meat & cheese to mashed beans. My own favorite bruschetta variation is with thick slices of fresh tomato and chopped basil. It’s light, simple […]

Related Posts Plugin for WordPress, Blogger...