Healthy Homemade Ranch Dip
 
Prep time
Total time
 
Serves: About 1¼ cups dip
Ingredients
  • ½ cup real mayonnaise (I like the flavor of Best Foods/Hellman's)
  • ¾ cup organic plain Greek yogurt
  • ¾ tsp garlic powder (or 1 clove fresh minced garlic)
  • 1 tsp dried dill weed
  • ¼ cup finely chopped fresh Italian parsley
  • ¼ cup finely chopped chives
  • Small squeeze of lemon juice or dash of white wine vinegar (optional)
  • Salt & pepper to taste
Instructions
  1. Whisk everything together in a medium bowl.
  2. Chill for 30 minutes before serving for best flavor.
  3. Store dip in the fridge in an airtight container for up to a week.
Notes
To turn this dip into a dressing, add low-fat buttermilk until you reach desired consistency.
Recipe by Eating Made Easy at https://eating-made-easy.com/healthy-homemade-ranch-dip/