Prepared pancake mix (follow box directions to make 12-16 small pancakes - or enough to serve 4).
½ cup pumpkin puree
Pinch of cinnamon
Pinch of pumpkin pie spice
2 Tbsp pumpkin puree
For Pumpkin Yogurt Mousse:
4 oz vanilla Greek yogurt
1 Tbsp creamy peanut butter
1 Tbsp honey or maple syrup
Pinch of cinnamon
Instructions
Heat the griddle and make the pancakes according to the package directions. Fold in the pumpkin puree along with a generous pinch each of cinnamon and pumpkin pie spice to the prepared mix then pour on griddle.
While the pancakes are cooking, make the pumpkin mouse by whisking together the above ingredients. Add a generous dollup to your pancake stack.
Nutrition Information
Serving size: 4
Recipe by Eating Made Easy at https://eating-made-easy.com/pumpkin-pancakes-with-pumpkin-yogurt-mousse/