Chocolate Cherry Almond Smoothie
Prep time
Total time
  • 1.5 cups chocolate low-fat milk
  • 1 cup organic nonfat Greek yogurt
  • ½ tsp vanilla extract
  • 2 Tbsp almonds
  • 1 Tbsp chocolate chips
  • 2.5 cups frozen cherries
  • Ice cubes, to taste
  1. Place all ingredients in a blender, beginning with the chocolate milk and yogurt (which will help the mixture blend more easily).
  2. Pulse to combine, then blend until the mixture is smooth and creamy.
  3. Add ice cubes a few at a time to make the smoothie thicker, if desired.
  4. Pour into two glasses and enjoy!
To make this smoothie dairy-free, simply replace the yogurt with 1 cup silken tofu and use chocolate almond milk or chocolate soymilk.
Nutrition Information
Serving size: 2 servings
Recipe by Eating Made Easy at