Pumpkin Pie Smoothie

Pumpkin Pie Smoothie

Whenever the seasons change, I get (overly) excited to create new recipes with a new group of ingredients and flavors. (As you may have noticed, given the Fall Fruit Madness that’s been occurring here on the blog over the last few weeks). But I just can’t help myself. There are just too many delicious things you can do with pumpkin, squash,…Continue Reading

Homemade Instant Apple Cinnamon Oatmeal

Homemade Instant Apple Cinnamon Oatmeal

I don’t really like oatmeal. But I do love the way it makes me feel: warm, satisfied, and full until lunchtime. So to motivate myself to eat oatmeal more often, I’m constantly playing around with flavors and toppings that make it a little tastier and more exciting. Some winning combinations so far: Bananas + peanut butter + vanilla…Continue Reading

Tropical Spinach Smoothie

Tropical Spinach Smoothie

This post is sponsored by Earthbound Farm. Smoothies are my absolute favorite. Even when it’s freezing cold outside, I’m always game to bundle up from head-to-toe in order to enjoy a thick, frosty mug of whatever smoothie I’m most into at the moment. Usually, I’m a dairy girl – the type who never tires of…Continue Reading

How To Make the Perfect Roasted Vegetables

How To Make the Perfect Roasted Vegetables

There’s no tastier way to prepare vegetables than by roasting them, in my opinion. Roasting brings out the sweetness of veggies and makes them perfectly crisp and caramelized. Now that the weather is cooling off and I can finally turn on my oven again, I’m excited to get back to roasting! Here are my tips for achieving the perfect roast.…Continue Reading

3 Must-Make Pumpkin Treats

3 Must-Make Pumpkin Treats

Last year around this time, I was busily whipping up all things pumpkin. This year? Not so much. With a new baby, a sick toddler, and weather that feels more like mid-July than October, I haven’t been spending much time in the kitchen. But there are a few recipes from last year that I know…Continue Reading

Pesto Roasted Tofu

Pesto Roasted Tofu

Tofu is an easy, inexpensive meat replacement. But unless you dress it up with bold flavors, it can be pretty bland and boring. I usually marinate tofu cubes in tamari or soy sauce with a little oil, but recently I tossed it with fresh, homemade pesto and loved the result. This Pesto Roasted Tofu is great on…Continue Reading

Related Posts Plugin for WordPress, Blogger...