Pomegranate Lemon Slushie

I was going to bust a food myth here today, but after making this yesterday I couldn’t wait to share it with you. So the food myth must wait!

The soft texture of this frosty drink is reminiscent of a 7-11 Slurpee, but the taste (and all-natural ingredients) are far better. It’s a little on the tart side, but sweet enough to satisfy a sweet tooth – and it makes a great thirst-quencher. Or, spike it with a little vodka for a perfect winter cocktail.

If you live in a place where the weather’s already turned cold – make this slushie anyway. Just have a cup of hot tea standing by 😉

Pomegranate Lemon Slushie

 

Print

Prep time

5 mins

Total time

5 mins

 

Serves: 2 servings

Ingredients

• 1 cup Pomegranate juice
• ¼ cup lemon juice
• 2 Tbsp agave nectar or apple juice concentrate
• 8-10 ice cubes

Instructions

1. Combine all ingredients in a high-powered blender and pulse until ice is crushed.
2. Blend on high until slushie is smooth and free of ice chunks.
3. Taste for sweetness, and sweeten a little more if desired.
4. Serve immediately.

Notes

Spike with vodka for a perfect winter cocktail!

3.5.3251